So, even though it’s too hot to turn on the oven and it’s far too early to be talking Thanksgiving and turkeys … here is just the most interesting little treat I’ve seen in quite a long time.
Now … if we can only get some cooler weather so I can turn on the oven!
A Thanksgiving Cupcake
Everyone expects to see cranberry sauce and turkey at the Thanksgiving meal, but won’t they be surprised to find it back on the table for dessert? Before you balk at the idea of turkey in a dessert, consider other savory and sweet combinations that work: honey-glazed ham, duck with cherry sauce, and bacon with just about anything.
Posted by the wonderful Paula Deen on her wonderfully accessible foodie site, PaulaDeen.com
Stefani Pollack is the author of the popular cupcake blog, Cupcake Project. While she loves simple chocolate cupcakes, Stefani prefers creative cupcakes inspired by her favorite flavor combinations. She encourages her readers to branch out and experiment in the kitchen.Visit Stefani at her delish blog at